31 Mar 2022 4:39 pm
Then you've never eaten grilled WHITE asparagus dipped in a dressing of lemon + four-season grind pepper + Iranian pink mine-salt + a little of cinnamon . . . with home-baked bread.impartialobserver » 31 Mar 2022, 3:00 pm » wrote: ↑ ... quite possibly the perfect plate of food along with asparagus and mashed potatoes.
Dark brown Afghanistan's mine salt is just as delicious !
My wife bakes the most delicious bread.
